Explore the wide range of flavors and styles found within the world of matcha through a guided comparative tasting. Participants will sample several kinds of matcha, including ceremonial and culinary grades, while learning how to assess quality and prepare matcha for everyday enjoyment at home.

This tasting focuses on practical appreciation rather than formal tea ceremony and will include discussion of sourcing, preparation, and flavor differences across matcha styles and origins. Light refreshments and food pairings will accompany the tasting. Registration required.